Three-day diets are popular because they are not protracted weight
loss programs. They are short-term and vary in what is eaten. But they
all promise rapid weight loss.
The aim with three-day diets is to
lose up to 6 pounds over 3 days. Most people struggle to lose a pound in
a week, so the promises made by these quick diets are appealing.
But do these diets really work? If they do, how safe are they?
Actually,
they sometimes work. For those desperate to lose pounds quickly in
order to look better for some event, say, then these diets can be very
effective. As long as the dieter sticks to the instructions, these diets
will help to lose pounds and inches.
These diets are not for the
long-term because they will then be detrimental to health. They work by
causing a rapid loss of water weight and the low carbohydrate content of
the food in the diet.
All rapid weight loss diets work on water
weight. However, as soon as normal eating resumes, back will come the
weight. That is just a part normal body chemistry. Any gain in weight
loss will be gone.
Three-day diets are by their nature very low in
bulk. This means that the waistline reduces because the gut contains
little bulky food: empty intestines take up less room.
These diets
can cause some fat loss. By their nature they are low in calories and
are short enough in duration so as to have little impact on metabolic
rate. Only if they are extended will these short diets adversely affect
body chemistry. However, depending on the dieter's size and level of
activity, it will be unreasonable to expect more than a pound of fat
come off.
Are three-day diets safe? The answer is yes. Followed
correctly, most diets are safe. The body can easily adapt to the types
and amounts of food eaten. In reality, we can eat anything for short
periods with no ill effects at all.
Most three-day diets are
perfectly safe for people who have no underlying health issues. It is
practically impossible to become mineral or vitamin deficient over a
period of three days.
In addition, most three-day diets lead to
those undergoing them to eat healthier than normal because of the lack
of sugars. Fructose for instance, is the sugar behind most cases of
obesity. It is bad for the liver and turns readily into visceral fat.
That will not be missed with three-day diets.
So what actually do three-day diets consist of?
Typically, there is meat, vegetables and fruit. No sugars or starchy foods are allowed.
The
thing about these diets is that they are extremely low in calories.
1,000 calories or less are consumed on a typical day. This amount of
energy intake is simply not enough to survive on for a prolonged period
of time, which is why three-day diets are not safe for extended use.
A
good way to use three-day diets is via a three-on, four-off program.
During the three-day period, the diet is followed exactly as planned.
Then, for the next four days, the same foods are eaten - but without
limiting portions. This routine prevents reduction in metabolic rate,
which helps to burn fat.
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