The Obesity Solution Secret: How to Eat To Lose Fat

I used to interview elite bodybuilders on their training and eating for a living and did this for years and years. One reoccurring theme that kept popping up when talk turned to diet/nutrition was how much food top bodybuilders packed away on a daily basis. These men taught their bodies how to handle continually greater amounts of calories without becoming fat. Contrast this with the typical obese person who eats one meal a day and adds body fat at the drop of a hat. I am working with a crew of obese folks and having great success using modified bodybuilder eating tactics to help the obese lose body fat.

The first order of business for the obese is to establish a multiple meal schedule. The obvious advantage to this strategy is it divides the daily calories in smaller chunks. I require the obese person to eat every three hours and this usually works out to five feedings a day. Secondly we insist they clean up the food selections. Some foods are easily converted into body fat (sugar foods, manmade foods and saturated fat) and some foods are near impossible for the body to convert into fat (lean protein, fibrous carbohydrates). The body's metabolism kicks into high gear to digest protein and fiber - creates what is called the thermogenic effect of food. Body temperature actually increases when the digestive system is faced with the daunting task of breaking down hard to digest protein and fiber.

Multiple meals allow the body to deal with fewer calories at any one sitting and the repeated practice of eating 5-6 meals a day teaches the body to become adept at digesting and distributing food. Better to eat 3,000 "clean" calories a day divided into six five hundred-calorie daily meals than one 1,500 calorie mega-dirty fast-food meal.

The results are astounding when the obese buy into the approach. I have one male who has lost 40-pounds of bodyweight in 40 days while simultaneously adding 12-pounds of muscle. He started at 240 and yesterday he weighed 200. This is far more impressive because didn't lose muscle in the process, he added muscle in the process. This was no ex-jock loaded with muscle memory; this is a 48-year old man with zero weight training experience.

Obese folks who slash calories end up losing as much fat as muscle and end up as miniaturized versions of the old fat selves. This modified bodybuilder approach melts fat while simultaneously adding muscle: the obese person eats more and as a direct result feels energized and vibrant during the process. Contrast this with the calorie-slasher who feels deprived, denied and continually on the verge of a binge. A person who eats wholesome foods every three hours is far less likely to binge and blow their diet than some poor obese person subsisting on 1200 calories a day. The calorie starved obese individual has set their caloric ceiling set so low that eating a candy bar or a bowl of ice cream causes them to add five pounds in 24-hours.

Adding functional muscle and building strength allows the obese person to become mobile and adept at climbing steps, getting out of a low chair and powering their bulk around. Compare this to the calorie-slasher who actually weakens their already weak body. Those who depend on deprivation to trigger bodyweight loss weaken the immune system and continually contract colds and sickness.

Those who live on 1000 to 1500 calories a day live in a stressful psychological world of denial. A person who has elevated their metabolism and consumes 3,000 calories a day can absorb an occasional binge far, far better than a person starving; I allow my folks a cheat meal once a week: this allows them to feel psychologically free. The interesting thing about the cheat meal (not cheat day - cheat meal) is that by "being good" the other 6 7/8's of the time the sweets, fat and junk they crave and might eat are rejected by the body and classically results in diarrhea.

I train five obese folks I currently work with - one man and four women - and all are experiencing similarly spectacular results: all are losing unhealthy fat while building functional muscle and eating more food than they did before they commenced the process. This counterintuitive approach - eat more to lose fat - was torn right out of the playbook of champion bodybuilders and can be used to great effect by anyone interested in losing fat while adding muscle.

Hair Loss - Tips for Success

Billions of dollars will be spent on hair loss solutions this year. Much of this money will go to waste. Ineffective products and misleading advertising are only partially to blame. Many consumers are not using these hair loss products in an effective way. Fortunately there are a few simple ways that consumers can increase their chance of success. Following these guidelines will ensure that your money does not go to waste:

Start a Journal
People usually try several different hair loss products before they find something that works for them. Many use two or more products simultaneously. Keeping track of all this information can be frustrating and difficult. The best way to figure out what is working is to keep a journal detailing your progress. You should record all relevant information about the treatment process: when you started, the dosage, cost, and any side effects you experience. This documentation will tell you which products are effective, which ones are not, and allow you to make changes as you see fit.

Take Pictures
Noticing small changes in your hairline over time is extremely difficult. Taking pictures on a regular basis is the most effective ways to track your progress. Always photograph your head from the same angle, in similar lighting conditions. Use a digital camera for best results, most will automatically record the date and time for you. When combined with a treatment journal, these photos provide an invaluable tool that will allow you to judge the effectiveness of products you use.

Do Your Homework
The Internet is flooded with products claiming to cure and treat hair loss. Finding out which ones are legitimate can be a difficult task. When researching products online, beware of those that sound too good to be true. If the company has before and after pictures, examine them closely. If the images were shot from different angles, or in different lighting, be suspicious. These techniques are common camera tricks used to fool the eye, and the consumer. When a company claims their product has a "98% success rate", look for documentation of their clinical study. If the clinical information they provide is vague, or even missing altogether, be wary.

Food Addiction Can Lead to Death

 Food has been described as ambrosia and the elixir if life. For some, eating is a biological necessity for others it is a passion that can turn into an obsession. Experts define food addiction to be a disorder where the addict is preoccupied with food, the availability of food, and the pleasure of eating. There are three recognized addictions:

• Overeating, where the addict has no control over the amount or the number of times he eats. The person has no concept of being overweight or the servings a person must eat normally. Being an overeater, the addict will indulge in uncontrolled eating binges. Being obese, the addict will be prone to hypertension, diabetes, heart diseases, arthritis, and cancer.
• Bulimisa Nervosa, where the addict binges and then tries to maintain weight by vomiting, using laxatives, excessive exercise, or even fasting. Such addicts will develop dental problems like thinning of enamel, excessive number of cavities, swollen salivary glands, fluid and electrolyte disturbances, as well as calluses and scars.
• Anorexia Nervosa, where the addict fears weight gain and so starves himself. Obsessed with weight gain and body shape anorexics will exhibit obsessive behaviors in maintaining themselves. In the process, they develop problems like disruption of menstrual cycle, emancipation, hair loss, unhealthy skin pallor, and a lack or fluids.

The most common health problems are obesity, alcoholism, diabetes, bulimia, food allergies, and food intolerance.

The signs that you are addicted to food are:

• Uncontrolled cravings for particular foods. Some are addicted to sweets, others to soft drinks, yet others to coffee.
• Continuous or frequent eating. No fixed meal times an addict will eat throughout the day.
• Sharpened hunger on consumption of specific foods.
• Anxiety attacks, feelings of nervousness, low sugar, a headache, stomach gripes and grumbles.
• Withdrawal symptoms.
• Fatigue.
• Extreme irritations.
• Intolerance to foods.
• Feelings of guilt at having eaten.

The very cornerstones to curing the addiction are to:

• Identify and avoid what are known to be trigger foods or drinks.
• Put into practice a diet that is nutrient rich, healthy, and helps maintain or loose weight.
• Make lifestyle changes. Adopt a healthier lifestyle and include plenty of fresh air as well as exercise.
• Focus on personal and spiritual development. Seek inner peace, calm, and joy. Practice meditation and deep breathing.
• Plan to have activity filled days to distract the mind from food.

Even if you have a niggling doubt that you may be a food addict you must seek help. Nip the problem in the bud before it grows into something unmanageable and serious. 

Seven Keys to Permanent Weight Loss Success

 "Have a free day. Eat cheat meals."
It sounds exciting, doesn't it? For several days, you focus on ultimate discipline. You eat perfectly "clean" and don't deviate from your diet ... not even a little bit. But that's because you have a great motivator ... the promise of a day or meal where you can literally go "no-holds barred" and eat anything and everything in sight!
If you start to feel a twinge of guilt about your plans to assault the nearest buffet, you can simply flip to the pages of your favorite book and reassure yourself with the claim that this meal is necessary because it will boost your metabolism. It's okay. Have it all. Chow away. Stuff yourself. You earned it, and it won't make a difference, right?
Well ... maybe, and then again, maybe not.
Cheat meals, free meals, reward meals, or whatever names you choose serve their purpose. I know that I would not have jumped headfirst into my first physique transformation if I did not know I could dive back into my binge habits once a week. And it worked ... for awhile. I stuck to the program and was losing weight.
As time progressed, however, I noticed a few disturbing trends.
Monday to me was simply a countdown to the day I could eat anything I wanted. I was obsessed with it. Sure, I was eating clean throughout the week, but I could barely focus on anything else other than the idea that one day I would be going crazy. When that day came, I would actually plot out a course through the city so I could hit as many fast-food and donut joints as possible. We went to buffets and then hit the store and bought pounds of junk food to bring home and consume before midnight.
I realized that this wasn't control. It wasn't even reward. It was addiction. I thought back to when I quit cigarettes. How did I do it? Did I stop smoking six days out of the week, and then have a day where I smoked as much as I possibly could?
My body was giving me a few clues as well. I would feel bloated, disgusting, nauseous, and would often get sick after a free day with a cold or sinus infection. I felt like I spent the first half of the week recovering from the last day and the next half barely holding on to make it to the next splurge festival.
That's when I decided it was time for things to change. I did not want to remain a slave to food. I could not imagine going on like that for the rest of my life, but this was supposed to be a permanent change, right? So I put my foot down.
I started with only allowing myself one or two reward meals per week. I called them reward meals because cheating is not what I was doing ... I planned them, and deserved them. After several weeks of this, I noticed a significant change: I was no longer desperate for those meals, I was enjoying my healthy meals more, and when it was time to have a reward meal, I didn't "waste" it on junk food or fast food ... I'd go to a nice restaurant, sit down, and truly savor it.
Then I began to focus on my portion control. I was still over-eating that one meal, and I would feel like I had a hangover for the rest of the evening. So I made a pact with myself that I would never eat so much that I couldn't have my other meals that day ... in other words, even with a reward meal, I'd control my portion sizes so that I was still ready to eat again after a few hours.
This is when I suddenly found myself in the driver's seat. The food was no longer in control, I was. I still enjoy pizza, ice cream, and many other treats. But now I control my rewards. I don't have to go overboard. I don't have to use one meal as an excuse to jump into a pattern of binge eating for the rest of the weekend. I can decide, ahead of time, what and when I will enjoy my reward, and then eat just enough to satisfy my psychological craving without going overboard. I switched from a free day festival (like smoking a carton of cigarettes) to controlled indulgence (like enjoying a nice cigar).

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